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FREE SHIPPING OCTOBER 22-24 - DON'T WANT TO MISS OUT ON THIS ONE!!!

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             CONTACT ME IF I CAN HELP IN ANY WAY!!!

dharmon893@gmail.com

Recipe Wednesday - Steak Bites

 Well, I thought I had the recipe, then I couldn't find the recipe, and then I couldn't find all the ingredients I thought I had bought for the recipe... so this is what I did and I'm telling you .. It was so good & had great flavor!!! 

STEAK BITES - DARLA STYLE 

Round Steak - Cut into pieces - seasoned with Garlic Pepper & Lawry's 

(Season with Love)

1 Can Cream of Mushroom Soup

1/2 - 3/4 can of water (should have used beef broth) 

1 Envelope of Lipton Onion Soup

Worcestershire Sauce - (Add with Love) 

1 pkg of Brown Gravy Mix 

(It called for AuJus) 

Cooked on low in the crockpot - only took about 4 hrs 

Serve over Mashed Potatoes / Rice / Noodles 

#Recipe#RecipeWednesday#Crockpotmeals

Template Tuesday - Gift Card Holder

 

Don't mind my sad little template I made for this week's Template Tuesday *lol* I will be posting the video on Thursday of a finished product!!!! 

Don't forget to follow & subscribe on YouTube Follow on Facebook: Shop with Me: #templatetuesday#cardmaking#stampinup#stampinupgiftcards

Spooky Suite - Halloween Card & Tags

  This Suite is still available!!!!

I am in love with how these turned out.  I shared some templates on Tuesday and decided to try and use those to show how it makes it so easy.  Well, I started with the template but by the time I finished I had added layers and stamped and die cutted characters BUT the template got my brain a movin'!!! 

Card Supplies 

Basic Black Cardstock - I# 121045

Cut 8 1/2 x 5 1/2 Scored at 4 1/4 

Spooky Suite 12 x 12 DSP - I# 166191

Cut 5 1/4 x 4 

Spooky Suite 12 x 12 DSP - I# 166191

Cut 4 1/4 x 3 

Petunia Pop Cardstock- I# 163801

Circle Punch  - 2 3/8" - I# 161854

Basic White Cardstock - I#166780

Cut 3 x 1 

Banners Pick a Punch - I# 153608

Spooky Halloween Stamp Set - I# 166192

Sentiment 

Tuxedo Black - I# 132708

Basic White Cardstock - I#166780

Spooky Halloween Stamp Set - I# 166192

 Tuxedo Black Ink- I# 132708

Stampin Blend - Light Crumb Cake - I#144581

Stampin Blend - Light Pumpkin Pie - I# 144578

Stampin Blend - Light Darling Duckling - I# 165288

Stampin Blend - Light Petunia Pop - I# 163828

Spooky Halloween Dies - I# 166198

Shimmer Star Foam Stickers - I# 166202

INSIDE CARD 

Spooky Suite 12 x 12 DSP - I# 166191

Cut 5 1/4 x 4 

Petunia Pop Cardstock- I# 163801

Cut 4 x 1 1/8

Spooky Suite 12 x 12 DSP - I# 166191

Cut 3 3/4 x 1 

Spooky Halloween Stamp Set - I# 166192

Sentiment

 Tuxedo Black Ink- I# 132708

TAGS 

Basic Black Cardstock - I# 121045

Petunia Pop Cardstock- I# 163801

Pumpkin Pie Cardstock - I# 105117

Cut each one 3 1/2 x 1 1/4

Fancy Tag Topper Punch  - I# 152711

Spooky Suite 12 x 12 DSP - I# 166191

Cut 1 1/2 x 2 1/2 - 3 different pieces 

Basic White Cardstock - I#166780

Spooky Halloween Stamp Set - I# 166192

 Tuxedo Black Ink- I# 132708

Stampin Blend - Light Crumb Cake - I#144581

Stampin Blend - Light Pumpkin Pie - I# 144578

Stampin Blend - Light Darling Duckling - I# 165288

Stampin Blend - Light Petunia Pop - I# 163828

Spooky Halloween Dies - I# 166198

Spooky Suite 12 x 12 DSP - I# 166191

Bat & Candy Corn punch outs 

Petunia Pop Ribbon - I# 166203

Timid Tiger Ribbon - I# 165275

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#stampinup #stampinupcards #halloweencards #halloweentags #SpookySuite

Recipe Wednesday - Baked Potato Soup

 BAKED POTATO SOUP

2 large baked potatoes

Salt & Pepper

3 TBLS green onion

4 Cup Milk

1/3 Cup Butter

3/4 Cup Colby Cheese

1/3 Cup Flour 3

TBLS Green Onion

1/4 tsp. dill weed

4 Slices Bacon

In large pan, sauté green onions ( I have used reg. onions) and butter. Stir in flour, dill (dill is strong I would cut it back a bit...depending on your taste) and pepper. Add milk all at once, cook & stir till thick & bubbly. Cook and stir for one minute more. Shred potatoes and stir in and add 1/2 Cup cheese until it melts. Garnish with remaining cheese, bacon & green onion. I usually have bowls set up with cheese, bacon, & onion & let everyone garnish their own with what they want... This soup is sooo....soo good... very filling...

Template Tuesday!!

I am going to start posting a template once a week on Tuesdays. It will give you ideas when you are stumped.  But for today, did you know in the Stampin' Up Catalogs there are templates throughout the catalog?  The templates I'm sharing today are from Page 14 of the Sept. Dec. 2025 Mini Catalog!!

Don't forget to subscribe & follow on YouTube

Follow me on Facebook

SHOP WITH ME 

CONTACT ME:  dharmon893@gmail.com

#stampinup #stampinupcards #cardtemplates #cardmaking

 

SWEET & SPOOKY KIT

 I should have made and shared these treat boxes months ago so you could get them ordered. These are so cute and so easy to make. These would be great for class parties - for Halloween parties to give as your guest leaves or as table decorations. The kits are the best because they come with absolute everything you to need to complete the project including step by step instructions. The kits available maybe a little scarce as they had the big sale the other day but keep your eyes open because I'm sure they have something up their sleeve for Christmas!!!.

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Email: dharmon893@gmail.com

#stampinup #stampinupcards #kits #halloween #treatbox

I'll make sure and share this with Paul !!!!

 

Paper Pumpkin - Sept. 2025 - Fall For Toile

 I talk about Paper Pumpkin but I've really never done an unboxing or did any of the kits. So I decided to show you what a kit may look like and attempt to make a few of the cards. Tomorrow, October 10th will be the last day to subscribe to receive October's Kit - Cozy Christmas & Saturday, October 11th thru November 10th, you can subscribe to receive November's Kit - Wrapped In Cheer.

You can subscribe here:

Email me if I can be of any help. I would love to get a group of us together and craft our boxes together in a private group.

Email: dharmon893@gmail.com

#papercraft #subscribe #paperpumpkin #stampinup #kits

Recipe Wednesday, Stampin Up Updates, Wedding Card

 Hey guys it's really me!!! Life has just been so busy, todays video - Life Update, Recipe Wednesday, Stampin Up Updates - Last but not least - A cute fall wedding card!!!

Supplies

Crumb Cake Cardstock - I# 120953

Cut 5 1/2 x 8 1/2 - Score at 4 1/4

5 1/2 x 4 1/4

Earthen Toned Metallic Specialty Paper - I#165901

Cut 5 1/4 x 4

Crumb Cake Cardstock - I# 120953

Cut 5 x 3 3/4

Copper Clay Stampin Pad - I# 161647

(Stamped off twice)

Gorgeous Grunge Stamp Set - I# 130517

(In the video I just used the line one but on the first card I 

did I used the line one and the dot one (I like it better - zoom in on pic) 

Earthen Toned Metallic Specialty Paper - I#165901

Brushed Shaped Dies - I# 159177

Flowers - From My Stash

Opaque Faceted Gems - I# 162979

INSIDE CARD

Earthen Toned Metallic Specialty Paper - I#165901

Cut 5 1/4 x 4

Very Vanilla Cardstock - I# 166784

Cut 5 x 3 3/4

Copper Clay Stampin Pad - I# 161647

Wonderful Thoughts Stamp Set - I# 161899

Flowers - From My Stash

Opaque Faceted Gems - I# 162979

Don't forget to share & follow on YouTube

Follow me on Facebook:

Shop with me here

dharmon893@gmail.com 

#stampinupcards #stampinup #stamping #cards #weddingcards #fallweddingcards

So much to share!!!!!!

 There is sooo much going on in Stampin Up right now, I thought this would be the best way to share it!!!  Three new kits just dropped, 1st time SU Online Craft Class, World Cardmaking Day, the list goes on and on.  Please reach out if I can help in any way.

dharmon893@gmail.com

 

Purchase, sign up for class, register for cardmaking day all right here

on my website.

Recipe Wednesday - Praline Party Mix

 When you are scrappin' or card makin ' you always need snacks.  This recipe was given to me from a lady that that does Scrapbook Retreats.  This is her favorite snack to take.  I can't wait to try it !!! 

Praline Party Mix 

3 C. Corn Chex Cereal

3 C. Rice Chex Cereal

3 C. Crispix Cereal

2 C. Pretzels

2 C. Pecan Halves

1 C. Unsalted Butter

1 C. Light Brown Sugar

1/2 tsp. Salt

DIRECTIONS

1. In a large mixing bowl, combine Corn Chex, Rice Chex, Crispix, pretzels, and pecan halves. Toss gently to mix.
2. In a saucepan, bring butter, brown sugar, and salt to a boil over medium heat. Pour over cereal mixture and toss gently to coat.
3. Spread onto a rimmed baking sheet. Bake at 250℉ for 10 minutes. Remove from oven and stir.
4. Return pan to oven; bake for 45 minutes more, stirring twice.
5. Cool completely. Store in an airtight container.