Chicken Fajita Burrito Bowl
I made this for dinner last night. It was simply amazing!! I'm starting to think I have a thing for Mexican Food *lol*... Give it a try you won't be disappointed!!
NOTE: NEXT TIME I WILL ADD FRESH PICO TO ADD TO THE AMAZING FLAVOR!!
Get ready to enjoy a delicious and satisfying meal with this flavorful chicken fajita burrito bowl. Packed with protein and veggies, it's a perfect dish for a quick and healthy dinner.
Ingredients:
1 lb chicken breast, sliced
1 red bell pepper, sliced
1 green bell pepper, sliced
1 onion, sliced
1 tbsp olive oil
1 tbsp fajita seasoning
1 cup cooked rice
1 can black beans, drained and rinsed
1 cup corn kernels
1 avocado, sliced
Fresh cilantro, chopped (for garnish)
Lime wedges (for serving)
Directions:
1. Cook Chicken: In a skillet, heat olive oil over medium-high heat. Add chicken slices and sprinkle fajita seasoning. Cook until chicken is browned and cooked through.
2. Add Veggies: Push chicken to one side of the skillet and add bell peppers and onions. Cook until veggies are tender-crisp.
3. Assemble Bowl: In a bowl, layer cooked rice, black beans, corn, cooked chicken, and veggies.
4. Top with Avocado: Add sliced avocado on top of the bowl.
5. Garnish: Sprinkle fresh cilantro over the bowl.
6. Serve: Serve with lime wedges on the side for an extra burst of flavor. Enjoy your delicious and nutritious chicken fajita burrito bowl!
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